Learning About Hantavirus Cardiopulmonary Syndrome (HCPS)

Hantavirus cardiopulmonary syndrome (HCPS) is a lung infection caused by viruses found in the saliva, urine, and droppings of some rodents. The illness is rare but can be deadly. Most cases of HCPS in the U.S. are caused by one type of hantavirus...

Megan Lyons of Physician Concierge Services

Megan Lyons

Tracy Figueroa of Physician Concierge Services

Tracy Figueroa

Abby Troy of Physician Concierge Services

Abby Troy

Community Healthlink Program Updates

Important Update: Transitioning of Community Healthlink Programs

UMass Memorial Health and Community Healthlink recognize the essential role that comprehensive behavioral health services play in helping community members recover from mental health, substance use, and homelessness. As we work toward the eventual closure of Community Healthlink, our main priority is ensuring that the clients and communities we serve can access the care they need in pursuit of their health, healing and recovery.

Currently, we want to emphasize that almost all Community Healthlink programs are open and fully...

Apple Straws With Sodexo

A Small Snack, A Bigger Impact: Local Apple Straws Support Food Equity in Central Massachusetts

What might seem like a simple snack is part of a larger strategy to advance food equity at UMass Memorial Health.

Through a partnership with Sodexo and Growing Places, locally sourced apple straws — made from apples grown in Central Massachusetts — are now being introduced into patient meals and hospital cafeterias. The effort reflects a growing focus on using purchasing power to support both community health and the regional economy.

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Bags of apple straws lined in a row. The bags read "Growing Places, freeze dehydrated Apple straws. Local produce simple made for all."

FEAST: Using Healthcare Purchasing to Advance Food Equity

This...

Food Farmacy Program

Food as Medicine: Expanding Access Through UMass Memorial’s Food Farmacy

At UMass Memorial Health, improving access to healthy food is an essential part of improving health outcomes. That’s the focus of the Food Farmacy program — an initiative that connects patients experiencing food insecurity with nutritious food and supportive services.

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A logo that reads "Food is Medicine." The words are wrapped around a drawn bowl of salad.

Integrating Food as Medicine Into Patient Care

Food Farmacy is part of a broader “Food is Medicine” approach. It recognizes that access to healthy food can play a critical role in preventing and managing chronic conditions such as diabetes and heart disease...