Rosti has been called the national dish of German-speaking Switzerland. Rosti is similar to hash browns and is usually topped with cheese.

An egg substitute and fat-free cheeses make this dish healthy and delicious.

Learn how to bake this rice, vegetable, and cheddar cheese dish.

A 1/2-cup serving of this basic sauce contains approximately 71 calories, 3 g protein, 2 g fat, and 12 g carbohydrates.

Each serving contains about 257 calories, 24 g protein, 5 g fat (18% calories from fat), 63 mg cholesterol, 30 g carbohydrates, 3 g fiber, and 195 mg sodium.

This fish can be served on top of vegetables along with whole-grain rice and garnished with parsley.

Cook chopped apples and cranberries in the microwave for 4 minutes. Then stir in sugar or sweetener and mash with a fork to desired consistency.

Whole-wheat English muffins with a topping make this a scrumptious, yet quick-to-create, breakfast.

Mix pasta, spinach, beets, onion and walnuts in a salad bowl. Combine maple syrup, vinegar, and olive oil in a small jar and shake well. Pour over salad. Serve immediately or cover and refrigerate until you're ready to eat.

Cubed potatoes are sautéed with onions and lima beans and seasoned with parsley and paprika.