Dark Chocolate Chip Oat Bars

Serves 12
Dark Chocolate Chip Oat Bars Ingredients
- Cooking spray
- 1 large egg
- 1/2 c. fat-free Greek yogurt (plain or vanilla)
- 1/2 c. artificial sweetener brown sugar blend
- 1 1/2 c. gluten-free quick oats
- 2 T milled flaxseed
- 1/4 c. bittersweet chocolate chips or bittersweet baking bar broken into small chunks
Directions
Preheat oven to 350 F. Spray an 8X8-inch baking dish with cooking spray. Whisk together the egg, yogurt and brown sugar. Blend in oats and flaxseed. Add chocolate chips. Spread the mixture in an 8-inch-square pan coated with cooking spray. Bake for 30 minutes. Cut into 12 bars.
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